Each time you think about doing something, you actually make a plan. By Claudia Patachia OctoNo Comments. The initial cost for starting a bean-to-bar (b2b) business.
Of constant quality continues until the final bean blend is composed. Starting from their country of origin down to the Antwerp harbour. At Callebaut, we make sure our beans undergo thorough quality checks. Created in the heart of London’s Canary Wharf, an area with a history spanning hundreds of years for merchant trade with exotic locations cacao and sugar have been arriving at these docks since 1802.Single origin chocolate (bars, couverture), cocoa nibsBEAN TO BAR. Supports wildlife conservation.London Chocolate is part of the bean to bar revolution and makes only small batch premium chocolate.
Introduced ruby chocolate in 2017.Chocolate, cocoa powder, cocoa butter, chocolate liquor, panned products, chocolate coatings, chocolate ingredients for the confectionery, pastry, and dairy industriesBlommer is the largest cocoa processor and ingredient supplier in North America, processing over 45% of US cocoa imports. One of the only small-batch chocolate makers in the US to press their own cocoa butter.Large producer of couverture, used in many chocolate products. Amedei is a luxury chocolate manufacturing company located in Pontedera in the Tuscany region of Italy.Chocolate bars, pastry, chocolate liquor, cocoa beer.Bonajuto is a chocolate manufacturing company located in Modica in the Sicily region of Italy.Single origin chocolate bars (dark, dark milk, white), single origin natural cocoa powder, roasted cocoa nibsUtilizes direct trade, paying farmers above fair trade prices for cocoa beans and sharing profit with them. The Madagascar bar and the Dos Rios Palet d'or have received gold medals from the London Academy of Chocolate. Cocoa beans Founding member of the Craft Chocolate Makers of America.
They also own World's Finest Chocolate in Chicago.Large variety of chocolate bars, including Branche since 1904, and praline boxesFounded in 1819 by François-Louis Cailler. In addition to the Chicago factory, Blommer operates factories in East Greenville, PA Union City, CA Campbellford, Ontario and Shanghai, China. The product line includes organic and fair-trade products.
Also, Academy of Chocolate global winner.Single origin chocolate bars (dark, dark milk, coconut milk, sugar-free), roasted cocoa nibsGolden Tree chocolate bars, chocolate beveragesSemi-finished products are sold under the Portem brand name to foreign markets. Fine and organic cacao grown and made into chocolate in Madagascar, couverture, baking chocolate, chocolate bars, cacao butter, cacao nibsWon gold at the world finals of the International Chocolate Awards for its Chocolate Madagascar Fine Milk Chocolate 50% Cocoa Bar. Castronovo uses heirloom beans from Latin America.
Known for their chocolate frogs, and Ga-Jol liquorice.Oldest chocolate factory in Denmark. It was acquired in 1993 by Kraft Foods, which is now known as Mondelez.Acquired in 1950 by Migros #1 in popularity in SwitzerlandChocolates and liquorice. The Karl Fazer Nordic Gourmet chocolates that were launched in 2009 combine the unique Nordic berries — lingonberry, blueberry, raspberry and cloudberry — with cocoa grown at the Equator.Freia was made successful by Throne-Holst, who also founded Marabou. The company is named after the mother of Forrest Mars, Sr.Favarger is Switzerland's oldest chocolate maker, and gets its cocoa beans from the tiny West African islands of São Tomé and Príncipe. Chocolates is owned by Mars Inc. The confectionery products are marketed under the brand name GoldenTree.Domori is a premium chocolate company headquartered near Turin.Chocolates, cakes, and an assortment of chocolate snacks, candies and filled bars.El Rey uses only Venezuelan cacao, fermented and sun dried, and processed locally.Brittle chocolate-flavored candies, caramels, and fine liqueur-filled chocolates.Ethel M.
Hotel Chocolat has an "Engaged Ethics" program in St Lucia and Ghana, seeking to provide farmers with a fair price and necessary support.Ion, Ion Dark, Noisetta, Break, Chocofreta, Nucrema, Serano, 3011, Baloo, O-MamyThe biggest chocolate products manufacturer in Greece exporting its products to 20 countries worldwide, including US, Japan and AustraliaMost or all products are under the Kalev name brand.Milk chocolates (Dorina), chocolate bars, (Dorina, Životinjsko carstvo, Bajadera), nougat dessertsKraš was founded in 1911 as Union, incorporated in 1950, and is located in Zagreb, Croatia.Lindt developed the conching process. Company also owns a cocoa plantation on St Lucian (The Rabot Estate). See also List of products manufactured by The Hershey Company.A variety of chocolate bars and filled chocolates, collections of single origin and single plantation chocolate as well as a range of savoury cocoa productsCompany began as an online only service, before moving into the retail market. They produce only the Scharffen Berger from bean to bar. Was established by Joseph Emile Hachez, a chocolatier of Belgian origin, on July 1, 1890.Haigh's is the oldest family-owned chocolate manufacturing retailer in Australia.Hershey's, Hershey's Kisses, KitKat, Bliss, Heath Bar, Reese's, Dagoba, Scharffen Berger and many others.Hershey ceased bean-to-bar manufacturing around 2007 or 2008. Ghirardelli Square in San Francisco is named after this chocolate-making family.Guittard makes couverture chocolate using original formulas and traditional French methods, and supplies chocolate to See's Candies.Truffles, chocolate candies, chocolate bars, and chocolate coinsThe Bremer HACHEZ Chocolade GmbH & Co.
Stores often will mix beans with other ingredients and grind it to customer specifications.Michel Cluizel has been a manufacturer of high-quality chocolate in the French town of Damville in Normandy since 1948, and also has a store in Paris.Chocolate bars, baking chocolate, cocoa powder, cocoa mass, raw whole beans, nibsMember of the Craft Chocolate Makers of America. A part of the Brooklyn craft movement and NYC's first bean-to-bar producers.Mayordomo is a producer of chocolate made from local cacao. The company owns the Minor and Munz brandsSingle origin chocolate bars, cocoa liquorM&Ms, Snickers, Dove Chocolate, and others.Large chocolate manufacturer, with US$30 billion revenue in 2008.Chocolate bars, chocolate beer, and chocolate confectionsMast Brothers is a small manufacturer with flagships in Brooklyn, London, and most recently Los Angeles.
Products are certified Kosher and Organic.Craft chocolate maker of bean-to-bar products. Cacao is produced using fair trade practices in Ecuador. Practices Direct Trade.Milka, Suchard, Toblerone, Côte d'Or, Marabou, Cadbury and many othersNo brands, only private label products and co-production for third partiesIndependent producer of chocolate and chocolate products, focusing on the private label business.Corporate headquarters in the US chocolate grown and processed in GhanaChocolate bars and other chocolate covered productsRaw whole beans, nibs, chocolate bars, baking chocolate, cocoa powder, cacao butter, and other chocolate covered productsFirst chocolate company to receive biodynamic certification.
0 kommentar(er)
